![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjS0R69QWUbjZmyO3pqoYh53AH9A4KI45oi1prBaVbsOn-HMAZc_nd1mpUio09AIfsAa8mN3gO2Tfrn0HxCsQvrbw5E8sq8Qrh_OiD2XWtUA5q0bUoMTWSq-RNiSivACy9emOj8W3t-jPfh/s400/IMG_2980.jpg)
steamed custard bun
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjebUIKyW9eYeG0nlh-8Tk9l0TSv2MCFuX9Qve0Iavp4N0tPl5DOQ6-79BzfY9mXfyagFqtYmtLfnx7BFjGEQ1bvtFqfgSyqlXCISmSmHJM9rG_x5tAEtH5I-ZWIDeuckqHoiChw-PwXk0t/s400/IMG_2983.jpg)
aloe vera, jelly, and sour plum dessert.
out of the many delicious dishes we tried out at taste paradise during monday's lunch, these are my must-orders (please don't forget the rest!). it was my first time at taste paradise, and i must say that the dim sum there beats royal china as well as crystal jade palace, ngee ann city. besides the good food, the atmosphere's lovely, especially when we had a private room with a view. get the membership, pretty good perks.
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